Wild Baby Octopus
Wild Baby Octopus
Small, wild-caught and cleaned by hand — beak and viscera out, nothing left to trim. The tentacles stay firm and springy however you cook them, and they take on glaze and chilli far better than larger specimens.
What you get
- Hand-selected wild catch, cleaned and ready from the pack
- Firm, snappy texture with a clean sea flavour
- High in protein and taurine, low in fat
- Flash-frozen at -18°C to hold the texture
Four quick routes
- Blanched: 60-90 seconds, then dip in wasabi soy
- Korean style: tossed in gochujang and chilli, seared hard
- Wok: ginger, garlic and spring onion, 3 minutes on high heat
- Hot pot: swirled through the broth for the last minute
Storage
Keep below -18°C. Thaw in the fridge and cook soon after; refrigerate leftovers sealed and eat within 24 hours.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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