{"product_id":"giant-sea-conch","title":"Giant Sea Conch","description":"\u003cp\u003eExtra-large wild shells, each running 250-400 g, opened to reveal thick white meat with a clean, briny smell. It is chewy in the best way — dense enough to stand up to a wok, sweet enough to eat with nothing but a dip.\u003c\/p\u003e\n\u003ch3\u003eWhat to expect\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eJumbo sizing, hand-picked from wild catch\u003c\/li\u003e\n\u003cli\u003ePristine white flesh, sand-free and odour-free\u003c\/li\u003e\n\u003cli\u003eFirm enough for sashimi service, tough enough for high heat\u003c\/li\u003e\n\u003cli\u003eGood source of protein, calcium and iron\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to prepare it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlanched:\u003c\/strong\u003e 90 seconds, sliced thin, served with wasabi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarlic steamed:\u003c\/strong\u003e minced garlic and a splash of soy, six minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalt-roasted:\u003c\/strong\u003e buried in hot coarse salt until just set\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSauce stir-fry:\u003c\/strong\u003e thick cut, seared hard in a wok with chilli and sweet bean sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore frozen at -18°C or below. Thaw in the fridge, cook promptly and keep any leftovers sealed in the fridge for no more than a day.\u003c\/p\u003e","brand":"ADAM GRANT","offers":[{"title":"Default Title","offer_id":67747901243706,"sku":"GIANTSEACONCH","price":29.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/8401\/7466\/files\/giant-sea-conch-1.jpg?v=1792552634","url":"https:\/\/adgrtech.shop\/products\/giant-sea-conch","provider":"ADAM GRANT","version":"1.0","type":"link"}